Caving into to Xmas
by Moses Hoyt
So I basically caved and purchased myself an early Xmas present. It’s about as shiny as you can get on this side of bling bling. However it has a LOT of chrome. Feast your eyes on this…
The height of awesome manual espresso making – the La Pavoni Europiccola. It may take a while to master, and I may not have my Zassenhaus grinder with me to experiment with the fine grind settings, but it is still incredible.
Additionally, check out my photos as part of Moses Hoyt Photography on Facebook.
Additionally, just like it here…
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[...] smell amazingly fresh, and it’s just distinctly average brewed as espresso through my La Pavoni. Sadly (and I mean that honestly, I would have liked to like this), it’s nothing on Artisan [...]